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9"(W) x 3"(H)Capacity: 5
Capacity: 9oz / 266ml | Strainer Built In
These lacquered metal tea tins are made with traditional Japanese designs and have an inner lid to ensure airtight storage
When brewing Sencha or Genmaicha
Typically a portion of matcha is taken out of the tin/bag that it is being stored in
Tsuki no Hikari Shogyokuen Kabusecha Teacup 9"(W) x 3"(H)Capacity: 5Shogyokuen Tea Factory's Tsuki no Hikari, is a kabusecha, but as sweet as many gyokuro at major tea brands. In the past, Kabusecha was called hot water Gyokuro meant for steeping at hotter temperatures similar to sencha but still providing a rich umami flavor. Steeping notes Tea: 5 grams, Time: 2 minutes, Water: 60C 140F degrees, 100 ml (or about 1 2 cup). This formula is meant to extract an umami rich tea. Subsequent steeps may be enjoyed as a
