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Ships within 48 hours · Estimated delivery Sep 9 - Sep 14
Continuing Japanese tradition
Knives are sold separately and not included with purchase
The steel has been molten at more than 3092 °F before being handcrafted into knives
Our Toishi Sharpening Whetstone is designed to keep high-quality knives sharp and ready to cut
The Kamikoto 神箏 Santoku is made for a lifetime of use and excellent handling
Chuka Bocho Cleaver fomo-ignore Continuing Japanese traditionBringing together Asian culinary tradition and legendary Japanese steelmaking, the Kamikoto Chuka Bocho cleaver is the heaviest blade in the Kamikoto collection. Its substantial heft and weight can crush through the hardest bones and toughest cuts. It is a handcrafted steel blade with a 7. 5 inch cutting edge used for slicing, chopping, mincing and crushing. Made from high grade steel from Ibaraki, Japan renowned for its durability and resistance to
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