Ebony handle with double black buffalo and triple nickel silver rings 100-150 This a lovely addition to

This a lovely addition to any kitchen and will easily become one of your most used knives

A nimble all-rounder

The shape and size of the blade

This is a thicker bladed knife designed for making light work of poultry so boning that chicken

Small: Best suited for mid size knives like santoku

Ebony handle with double black buffalo and triple nickel silver rings 100-150 This a lovely addition toA subtle dark ebony wood and black buffalo horn bolster and heel but with a little extra wow factor in the triple nickel silver rings. SIZE: Medium (Length: 135mm Weight: 72g) Designed primarily for 210mm gyuto knives but also suitable for knives between 165 240mm in length so ideal for small to mid sized gyuto, santoku, bunka and nakiri.