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ease of care and a super edge out of the box this mid sized gyuto is a taller knife for those who like a little extra clearance and is a great all rounder for daily use
Superbly finished with a laser thin profile and very thin tip perfect for intricate work
A fantastic value little sidekick
This knife is fitted with a D-shaped oval handle made from morado wood
the nakiri style of knife is meant for chopping veg
Nakamura Hamono Kaishin Ginsan Sujihiki 240mm Handle Ferrule:White Buffalo ease of care and aA classy short, lightweight sujihiki finished to an excellent standard and with a quality handle it offers excellent performance and smooth slicing.
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