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Lovely aromas and flavors of red berry
and baking spices
We craft our Redwood Creek Cabernet Sauvignon in a medium-bodied style with a rich dark fruit character
Simply chill and pour over ice for a sweet
A complex interplay of sweet French oak
Charles & Charles Cabernet Blend Size:750 Lovely aromas and flavors ofThe Cabernet Sauvignon was harvested and fermented separately, whole berry (stems removed) in stainless steel tanks also with native yeast for both primary and secondary fermentations. From beginning to end, the Cabernet and Syrah were on their skins for 35 days on average. Fermentations proceeded slowly and the wine sat on the skins post fermentation for a week or so for additional extraction. This sort of slow, small batch winemaking is almost
