and often called "twig tea" because it resembles small twigs as a result
First steeping: 5 grams of tea
and specifically with stems/stalks coming from their final bancha harvest
then as it cools down pour the water into the Kyusu (teapot)
6"(H)Capacity: 12oz / 354mlOrigin: Japan
Yayoi Hanamizu Gold Washi Paper Wrapped Tea Canister (L) - Japanese Chazutsu Tea Tools and often called "twig tea"Japanese Washi Paper covered metal tea tins are designed with traditional Japanese patterns and handcrafted techniques. Japanese Washi paper inspires strength, beauty, and quality. Traditional Washi paper is made from the fibers of the Gampi tree, the Misumata Shrub, the Mulberry bush, Bamboo, Hemp, Rice, and other natural materials. The natural fibers, bark, and flower petals provide great texture and character to these papers from Japan. As Washi