Foo Lung Ching Kee Glutinous Rice Flour 450g 4 Tocopheryl Acetate

Tocopheryl Acetate

This traditional Chinese paste is commonly used in a variety of dishes

This classic instant cup noodle offers the delicious essence of tender chicken combined with perfectly seasoned broth

and easier on the Western palate

- use the best materials to ensure that our stickers are wonderfully detailed and coloured

Foo Lung Ching Kee Glutinous Rice Flour 450g 4 Tocopheryl AcetateFoo Lung Ching Kee is a Chinese Thai producer of a wide range of food products, including flours and grains. Foo Lung Ching Kee's Glutinous Rice Flour becomes very sticky when heated and has a uniquely chewy texture. Glutinious rice is a common ingredient in dumplings and many Asian desserts. Glutinous rice flour is milled from short grained sticky rice. It is known as "Mochiko" in Japan and is used to make Mochi balls. The use of "glutinous" in its