Nakamura Hamono Kaishin Blue #2 Kurouchi Gyuto 210mm hatsukokoro This knife is made in

This knife is made in a unique hand forged coreless damascus combining 250 layers of blue and white #2 steel and paired with a beautiful karin wood handle finished with white buffalo horn and nickel silver rings this is without question

The cutting edge though will take on a patina (rust coloured patterning) as it is carbon steel but we like that

this is a superb mid sized gyuto that glides through food with ease

this is an essential addition to any kitchen and will become one of your most used knives

the handle is a good length and fits comfy in the hand

Nakamura Hamono Kaishin Blue #2 Kurouchi Gyuto 210mm hatsukokoro This knife is made inA fantastic value all rounder for those who prefer a more aggressive distal taper to aid food release and a heavier but still nimble feel in hand.