"Yuza-cha" Yuzu Tea delphic Chateau Nadri

Chateau Nadri

You can enjoy as a thirst-quencher or it will cover the entire courses of the meal

the characteristic crimson color of persimmon leaf tea appears

savoriness

Tai Lin Pai Rd

"Yuza-cha" Yuzu Tea delphic Chateau NadriIntroduction: The leaves of our yuza cha, or citron tea, are harvested locally in Goheung County in the Jeollanamdo Province, an area renowned for producing highquality yuza tea leaves thanks to optimal growing conditions. The tea leaves are then processed with fresh citrons from the Jirisan Mountain in the South Gyeongsang Province. Unlike the commonly found in many citron teas, which are combined with honey or sugar to produce a fruit preserve that