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1991 First American Edition in very good condition
I was amazed
and all 100 easy-to-follow recipes use ingredients that are obtainable and affordable…
This would be a nice addition to any community cookbook collection
Ina shares her life in East Hampton
Marina Colonna Classic Extra Virgin Olive Oil in a square bottles, 1 Liter sale 1991 First American Edition inVersatile and reassuring, Classic is the EVOO that naturally adapts to any table and various preparations. It is designed for those seeking a reliable condiment, capable of enhancing flavors without overpowering them, perfect for both raw and cooked use. It has a warm golden color. Aroma: Classic expresses a soft and round fruitiness, characterized by fresh vegetal notes. Hints of artichoke and tomato clearly emerge, adding depth without being
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