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durable and easy to care for steel with wonderful looks thanks to the polished hammer finish this well balanced mid sized gyuto is a great everyday knife for any kitchen
Ensure you polish in a straight line motion and DO NOT wipe in a circular motion
performance and a price that's hard to beat for anyone looking for a versatile and nimble larger gyuto to take their food prep to the next level
this santoku is a great all rounder and definitely one to add to your collection for day to day use
we think this one would be a wonderful addition to a collection and would work nicely as an all-rounder in any kitchen
Fujiwara Denka no Hoto Gyuto 180mm Ko-Santoku durable and easy to careA perfect all rounder and a well balanced and finished knife with a finish and edge retention that will serve you for years. Fujiwara San combines the incredible edge taking capabilities of his own choice of Super Blue steel Chigusa kou with a layer of stainless steel to create a knife that is truly a privilege to own. Teruyasu San makes all his knives from scratch and completes the whole process himself, the quality, sharpness, hardness and edge
