Organic Oregano Whole Specialty preserve their prolific basil crops

preserve their prolific basil crops by filling a jar with the leaves

or homemade fries for a delicious twist

crisp alternative to dill powder or seeds

offering a robust and tangy profile that brings an authentic burst of depth to your meals

Drying brings out the poblanos’ sweet and fruity elements

Organic Oregano Whole Specialty preserve their prolific basil cropsOregano is a herb native to the Mediterranean. The grounded leaves of this herb have an unmistakable pungent, robust fragrance. It is peppery with a bite and often a lemony note. The dish most associated with oregano is pizza. Throughout the Mediterranean, fresh or dried oregano leaves lend their flavor to rustic dishes, including beans, thick soups, stews, casseroles, stuffing, and sauces. In Mexican and Tex Mex cuisine, it seasons chili con carne