Traditional Dark Balsamic (aged 18 yrs.) Roasted Garlic Pepper Try using this seasoning with

Try using this seasoning with our Baked Nashville Hot Chicken Recipe

dairy free  olive oil as a butter substitute in baking or anywhere you might use melted butter including: over hot popcorn

but they can be used as an ingredient in other cuisines as well

freeze-dried mango and calendula petals

Pairs well with our Honey-Ginger White Balsamic and Peach White Balsamic

Traditional Dark Balsamic (aged 18 yrs.) Roasted Garlic Pepper Try using this seasoning withOur finest grade of aged balsamic condimento from Modena, Italy is produced in the Traditional Style. It is aged using the Solera System for up to 18 years in chestnut, oak, mulberry and ash barrels. With a 4% acidity, our Four Leaf Quality Equivalent Condimento is exceedingly rich, complex and dense. It pairs beautifully with any olive oil in our collection for vinaigrettes, glazes or marinades. Also try drizzled over ice cream or with fresh fruits